BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
8+months
no added saltDOES NOT CONTAIN
- Added salt
- Gluten
- Thickeners
- Preservatives
- Dyes
- GMO
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
Ingredients:
drinking water
beetroot
13,65%
reconstituted tomato puree
10,4%
reconstituted beans
9,2%
beef
8%
potato
4%
carrot
1,4%
corn starch
0,5%
concentrated beetroot juice
0,5%
concentrated lemon juice
0,1%
dried dill
dried ground onion
dried ground parsley
ground black pepper
ground bay leaf
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
Method of consumption:
Start with one teaspoon per day, gradually increasing to 100 g per day by 12 months. Warm to +37 °C immediately before use.
Important information:
The best nutrition for infants is mother's milk. Before starting complementary feeding, consult a pediatrician.
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
Nutrient value
Per 100 g of product:
Per 100 g of product:
| Energy value | 278 kJ |
| Caloric value | 66 kcal |
| Fats | 1,6 g |
| of them are saturated | 0,6 g |
| Carbohydrates | 8,2 g |
| of them are sugars** | 3,1 g |
| Food fibers | 1,7 g |
| Proteins | 3,9 g |
| Salt** | 0,05 g |
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
VOLUME
110 g
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
8+ months no added saltDOES NOT CONTAIN
- Added salt
- Gluten
- Thickeners
- Preservatives
- Dyes
- GMO
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
Ingredients:
drinking water
beetroot
13,65%
reconstituted tomato puree
10,4%
reconstituted beans
9,2%
beef
8%
potato
4%
carrot
1,4%
corn starch
0,5%
concentrated beetroot juice
0,5%
concentrated lemon juice
0,1%
dried dill
dried ground onion
dried ground parsley
ground black pepper
ground bay leaf
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
Method of consumption:
Start with one teaspoon per day, gradually increasing to 100 g per day by 12 months. Warm to +37 °C immediately before use.
Important information:
The best nutrition for infants is mother's milk. Before starting complementary feeding, consult a pediatrician.
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
Nutrient value
Per 100 g of product:
Per 100 g of product:
| Energy value | 278 kJ |
| Caloric value | 66 kcal |
| Fats | 1,6 g |
| of them are saturated | 0,6 g |
| Carbohydrates | 8,2 g |
| of them are sugars** | 3,1 g |
| Food fibers | 1,7 g |
| Proteins | 3,9 g |
| Salt | 0,05 g |
BORSCHT WITH BEEF
MEAT AND VEGETABLE PUREES
VOLUME
110 g 
